Workshop for preparation of cakes and sweets
Cakes and sweets that are healthier, nutritious, easy to prepare, less harmful to the environment.
We often refuse candy because they are mostly prepared from unhealthy foods, but we will show at the workshop that it does not have to be that way.
We will see and what are the substitutes used in the preparation of healthier sweets, without losing quality, and even improving.
The workshop is led by Janoš Baša, a cook with many years of experience in preparing vegetable food in several restaurants and catering establishments, as well as at various events.
It is anticipated that the workshop lasts two and a half to three hours.
Participation price is 2000din
The number of participants in the workshop is limited, so log in on time, in the inbox pages of the Holistic Center “Sense”, or on the phone numbers:
062 83 16 259
060 583 9993